As we kick off the new year, let's start with a classic yet elevated twist on traditional mashed potatoes. This recipe combines the pungency of garlic and the earthiness of rosemary to create a flavorful
For a low-carb alternative to traditional mashed potatoes, try using cauliflower instead! Simply pulse cooked cauliflower florets in a food processor until they resemble mashed potatoes
dd some Southwestern flair to your mashed potatoes by incorporating roasted sweet potatoes and black beans. Simply boil or bake diced sweet potatoes until tender, then mash with cooked
For a bright and citrusy twist on traditional mashed potatoes, try roasting garlic before mashing it with lemon zest and juice. Simply slice the top off a head of garlic, drizzle with olive oil.
Add some smoky flavor to your mashed potatoes with smoked paprika! Simply boil diced potatoes until tender, then mash with smoked paprika, unsalted butter, salt, and pepper to taste.
For a nutrient-packed side dish, try incorporating kale into your mashed potatoes. Simply boil diced potatoes until tender, then mash with cooked kale leaves
Add some heat to your mashed potatoes with this Spicy Southwestern recipe! Simply boil diced potatoes until tender, then mash with cooked black beans, diced green chilies
For a twist on traditional mashed potatoes, try using parsnips instead! Simply boil diced parsnips until tender, then mash with unsalted butter, grated Parmesan cheese, chopped fresh sage leaves,
For a creamy and tangy side dish, try using Greek yogurt instead of butter or milk in your mashed potatoes. Simply boil diced potatoes until tender, then mash with Greek yogurt
For an earthy and savory side dish, try incorporating sautéed mushrooms and leeks into your mashed potatoes. Simply boil diced potatoes until tender, then mash with sautéed mushrooms